Cover Story�Jai Ganesh!� Ganpati means more than anything else in the world to me, says EKTA KAPOOR, Bombay�s big bhakt of the popular and much-adored God. |
Special FeatureIf It�s Tuesday, You Must Be At Siddhivinayak! FARZANA CONTRACTOR reports from Siddhivinayak Temple at Prabhadevi on a Tuesday during Ganeshotsav... when the shrine was full of spiritual vibrations! |
Special SectionCoastal Andhra Food Tastes So Yummy! Visakhapatnam�s pride and joy, is it's Dolphin Head, a long and low hill that looks like a gigantic dolphin that has surfaced in the Bay of Bengal to guard the port city and its Eastern Naval Command from outside forces. |
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| Extras |
 Special FeatureFoods That Make You Look Good! NIRMALA SHETTY, beauty therapist and naturopath at the Hyatt Regency�s Club Prana Spa & Fitness Centre, uses beauty products that are so pure, they can be eaten, discovers UpperCrust.
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 Eating Out6 Major Cusines Under 1 Roof! The Pan Asian restaurant at the ITC Grand Maratha Sheraton in Bombay makes eating out truly an international experience, discovers MARK MANUEL. |
 Wines and SpiritsThe Parsi Wine-maker From London KARAN BILLIMORIA is making French wines and selling them to Indian restaurants in London. �I am a great entrepreneur,� he tells MARK MANUEL. Photographs by FARZANA CONTRACTOR.
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