Plantaway Paves the Way for A Plant-Based Future

Farzana contractor, uppercrust, hotelier Romil Ratra

Wherever you look today, you see the words ‘plant-based’, ‘mock meat’, faux meat’, and so on. The new food industry goes beyond to offer non-dairy cheese, milk, and dips and dressings that are purely plant-based, too. Plantaway – by hotelier Romil Ratra and Graviss Good Foods has you covered with a variety of nutriments that offer you taste, health and flavour, making it easier to adopt the plant-based lifestyle and hence, be kinder to the environment, the flora and the fauna, and ourselves. We’ve tried a bunch of Plantaway’s offerings and must say, for meat lovers like us, it was hard to tell the difference.

Plantaway delivers plant-based foods across three categories: Meat Alternatives, Dairy

Alternatives, and Plant-based Dips and Dressings. Think Chick’n Nuggets, Mutt’n Seekh Kebab tRoll, Grilled Chilli Cheese Toasties, Dairy Free Saffron Phirni, oat mylk, cheese, mayo and a whole lot more.

All their “meat” products are made of premium pea protein which gives you an equal amount of protein, if not more, than meat derived from animals. Almond and Oat mylks carry a smooth, rich taste to them and work perfectly well in your chai or cereal, or even a kheer! Thinking of adding mayo to your salad? Plantaway’s Honey Mustard and Spicy Chipotle are just what you need. Try the Cheddar and Mozzarella or plain old butter and you’ll find the lack of dairy no problem whatsoever!

So go ahead and plant your way to a healthier tomorrow with Plantaway; one delicious product at a time.