Passion Fruit Lassi

Ingredients

•            1 cup whole milk

•            1 cup yogurt

•            4 ice cubes

•            1/2 cup passion fruit pulp

•            8 tsp sugar

•            1 tsp vanilla extract

•            6 green cardamom pods or 1/4 tsp
ground cardamom

•            1/4 tsp ground cinnamon

•            pinch of salt

Method

Prepare the passion fruit and extract the seeds from cardamom pods.

Chill yogurt and milk before use.

Cut open passion fruit and scoop out the pulp and seeds. Set aside.

Use a mortar and pestle to break open the cardamom pods.

Discard the cardamom pod shells and grind the pod seeds. Set aside.

Blend Ingredients. Combine chilled milk, chilled yogurt, ice cubes, passion fruit pulp, sugar, vanilla extract, cardamom seeds and salt into a blender.

Blend until smooth. Pour lassi into a glass. Garnish with ground cinnamon. Enjoy.

Recipe by Savory Suitcase