Pista Kulfi

2022 Mar 25

Pista Kulfi Recipe

Morel ka Pulao

2022 Mar 25

Morel ka Pulao Recipe

Chicken Pepper Pot

2022 Mar 25

Chicken Pepper Pot Recipe

Aloo Bukhara Koofteh

2022 Mar 25

Aloo Bukhara Koofteh Recipe

Maa Chane ki Dal

2022 Mar 11

Maa Chane ki Dal is a recipe that has risen out of an important value in the Himachal: food is never to be wasted.

Kullu da Tandoori Trout

2022 Mar 11

Kullu da Tandoori Trout highlights the fish popular in the Kullu region of Himachal. Prepared in a basic tandoori marination, this delicacy lets you enjoy the best fish of the region.

Khatta Meat

2022 Mar 11

Khatta Meat is Kangri cuisine to the core. It is very local to the region. Khatta is a type of sauce or gravy made with tamarind.

Kangri Kukkad

2022 Mar 11

Kangri Kukkad Recipe- Kangri Kukkad is local Himachal speciality, featuring the local, desi chicken.

Floriya di Kadi

2022 Mar 11

Floriya di Kadi is native to Himachal. It is quite similar to kadi-pakodi of North India, with the use of boondi instead of pakodi, giving the kadi a delicious crunch.