Page 152 - UpperCrust e-Magazine Third Quarter 2024
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METRO | BANGALORE BITES
The Caffeine Cappuccino Mocha
Baar
46, Church St, Haridevpur,
Ashok Nagar, Bengaluru 560001
Mob: 0 96114 94141
Meal for two: Approximately R1200
s
+ taxes
Coffee connoisseurs in these parts hold
the produce from the Chikmagalur-based
Baarbara Estate in high esteem. The estate has
now launched its second outlet on buzzing If you want something to munch on along
Church Street, where it rubs shoulders with with your latte, there are choices such as the
several other upscale F&B brands. The cosy, Korean Chickpea Sandwich and Whipped Feta
intimate setting has both indoor and outdoor with slow-roasted tomatoes.
areas. The gourmet coffee menu here has At Caffeine Baar you can also participate
been curated by COO and national Barista in coffee-tasting events. These experiences
champion Geetu Mohnani. offer a hands-on exploration of elevated
On the menu you’ll find ‘house specials’ coffee and give customers the chance to
that highlight ingredients from Baarbara know which coffee would suit their flavour
Estate's rich soil. From the Malty Mocha and palate and make coffee more personalised.
Iced Coconut Vanilla Latte to the innovative With its ‘seed to cup’ philosophy, Caffeine
Frozen Cherry on V60/Kalita Brew, the Baar is definitely an attraction for coffee
beverages are unusual and great mood-lifters. lovers in Bangalore.
Oz by Kebapci have to take your appetite along and possibly
forget about eating anything for the rest of
the day.
What’s breakfast without eggs. Here,
UB City, Level 2, Concorde, 1, Vittal they appear in Menemen, made with eggs,
Mallya Rd, KG Halli, D' Souza Layout, tomatoes, green peppers and spices. And the
Ashok Nagar, Bengaluru 560001 Mini Borek, the traditional pastry made from
Mob: 0 70906 77771 thin layers of dough filled with cheese, meat
Meal for two: Approximately Rs 2399 + or vegetables, is not to be missed. An unusual
taxes, no alcohol breakfast offering is the Mıhlama, made with
cornmeal, butter and local melting cheese.
You can now indulge in an authentic Turkish Besides an array of unique breads there’s
breakfast without having to make the trip pide, the Turkish flatbread that's similar to
to Istanbul. Oz by Kebapci at UB City has pizza but with a twist. Honey with Kaymek
recently introduced Kahvalti – which means (cream) is another must-try dish. It’s a
the first meal of the day. breakfast dessert made by combining cream
It’s a lavish affair, brimming with with honey. Served chilled, it makes for a
authentic Turkish dishes. Each one captures refreshing finish to a meal.
the vibrant flavours of Turkish ingredients Many ingredients such as cheese for
and cooking. kunafa, pistachios and even flour are
There’s the Mahalama's with its layers imported from Turkey to ensure authenticity.
of phyllo dough, the traditional Turkish Oz by Kebapci, with its collection of carpets
flatbread pide and many, many more. So, you and intricate mosaics, creates the perfect
150 | UPPERCRUST | JUL-SEP 2024