Page 151 - UpperCrust e-Magazine Third Quarter 2024
P. 151

BANGALORE BITES | METRO





          East                               clear soup with  wontons to begin with,
                                             perfectly executed  Dim sum,  with  xiao
                                             long  bao,  a technique-intense dumpling,
          The Oterra Hotel, 43, Hosur Rd,    making an appearance as well.
          Electronics City Phase 1,             Sushi  and  sashimi  are new additions
          Bengaluru 560100                   to the menu and the Unagi Sushi, the eel
          Mob: 0 96208 00512                 glazed with sweetness, and Tuna Sashimi,
          Meal for two: Approximately Rs 4000   are flawless.
          + taxes, with alcohol                 Satays come on a mini grill; prawn,
                                             chicken and the most tender and flavour-
          The Oterra’s Asian restaurant has opened   packed beef served with a peanut sauce.
          at a new location in the hotel, creating a   For  main courses,  there’s  seabass,
          fresh vibrancy, both in the setting and the   gently steamed and served with nam pla
          menu. Open for dinner only, this elegantly   prik, and stir-fried morning glory.
          appointed rooftop space affords a view of   The Peking-Style Roast Duck is served
          Electronics City by night. The buzz of live   classic style, with hoisin sauce, freshly
          stations, a singer crooning at one end and   made pancakes, scallions and cucumber.
          a cocktail trolley that does the rounds set   The duck is some of the best you’ll eat
          the mood here.                     in the city. The Teriyaki Tenderloin, slices
             The Chef de Cuisine is the immensely   of beef, tossed with scallion, is excellent.
          talented and committed Tenzin Dolma.   Round it all off with  Sticky  Rice  with
          Star dishes on the menu include a simple,   Mango.                                        Clear Wanton Soup


          Nom Nom                            and Water Chestnut Dumplings in the Dim
                                             sum section. Fans of spicy fare will enjoy
                                             the Phuket Chicken, Dry Red Chilli Chicken
          South Gate, Kiosk No. 24, Building   and Prawns in Planta Sauce. For hardcore
          No. 31, RMZ Ecoworld, Bellandur,   meat lovers there are the BBQ and Skewers
          Bengaluru 560103                   selections, with delights like  Pork Belly
          Mob: 0 76194 62181                 Skewers, Chicken Yakitori and Thai Style Spicy
          Meal for two: Approximately Rs 3000   Grilled Chicken.
          + taxes, without alcohol              Nom Nom also serves up a list of cocktails
                                             with Asian inflections. Think Miso Paloma,
          Nom  Nom from Bombay has arrived in   Saigon Sunset and Floral Negroni.
          Bangalore. The brand brings to the city the
          flavours of Thai, Chinese, Korean, Japanese   The Nom Nom Buns
          and Burmese cuisines.
             The ambience aims to create an air of
          tranquillity and has décor elements evoking
          the streets of various Asian cities. It’s an apt
          setting then for a date night or dinner with
          the family.
             Nom  Nom's  menu  represents  Asian
          cuisine in all its diversity and richness. On
          offer are dishes such as Asian Clear Soup,
          Tom Yum Soup and Laksa Soup. Small plates
          include Honey Chilli Lotus Root and Wonton
          Triangles with Spicy Sauce.
             Responding to the increasing demand
          for vegetarian fare, there are dishes such
          as  Truffle Edamame Dumplings, Asparagus                                Non-Veg Sushi Platter


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