Page 109 - UpperCrust e-Magazine Third Quarter 2024

OZEN RESERVE BOLIFUSHI | UPPERCRUST PROMOTION

and natural beauty, creating an atmosphere Ocean Pool Villa with Slide
of relaxed sophistication. 16 of these suites
are equipped with water slides right into
the sparkling lagoon.

The Reserve Plan: A Gastronomic
Journey
At the heart of OZEN RESERVE
BOLIFUSHI lies the RESERVE Plan,
an all-encompassing package designed
to provide a holistic luxury experience.
This meticulously curated plan includes a
plethora of dining options, from gourmet
à la carte restaurants to beachside bars, each
offering an unique culinary journey.
A highlight of the RESERVE Plan is
the extensive wine inclusions. Guests are
invited to explore a world of exceptional
wines, carefully selected to complement
the resort’s diverse cuisine. The wine cellar
at OZEN RESERVE BOLIFUSHI boasts
an impressive collection of premium labels
from renowned vineyards around the globe.
Whether you are a seasoned connoisseur
or a curious novice, the resort’s expert
sommeliers are on-hand to guide you
through an unforgettable wine-tasting
experience.

Wine Tastings and Pairing Dinners: A Family time at Bolifushi
Celebration of Flavours
For those who appreciate the finer things
in life, OZEN RESERVE BOLIFUSHI
offers a variety of wine programmes
designed to elevate your dining experience.
Discover the subtle nuances of exceptional
wines with guided tastings led by the
resort’s sommeliers. These sessions provide
a deep dive into the world of wine, offering
insights into different regions, grape
varieties and winemaking techniques.
Wine pairing dinners are a true
celebration of flavours, where each dish
is meticulously crafted to complement the Wine Master Sessions: Deepen Your the world of sparkling wines. This session
accompanying wine. The resort’s chefs, Knowledge offers an in-depth exploration of the
renowned for their culinary artistry, create In the coming months, OZEN Champagne region, the intricacies of the
gourmet meals that enhance the distinct RESERVE BOLIFUSHI will host exclusive méthode champenoise, and the opportunity
characteristics of each wine, resulting in wine master sessions, further enriching the to taste some of the finest bubblies.
a harmonious blend of taste and aroma. resort’s wine programme. From October Following this, from November 22
These dinners are not just meals; they are 25 to 27, guests can partake in an unique to 24, the resort will welcome Bodegas
immersive experiences that tantalise the winemaker experience with Champagne Viñátigo, a prestigious winery from
senses and leave a lasting impression. Guy Charbaut, a distinguished name in Spain’s Canary Islands. Guests will delve

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