Eating Out at Ode

  • 2024 Apr 08

It's an ode to a life in food... Chef Rahul Akerkar's delicious decades, serving high quality and clean fare to Bombay's foodies. With Ode, you have a one-page menu and a no-fuss experience to look forward to

EDITOR'S CHOICE

  • 2024 Mar 02

Editor Farzana Contractor picks the Best of the Quarter, from Folk, Kala Ghoda

Bagare Baingan

  • 2024 Mar 14

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Goa Garnishes - Paper Moon

  • 2023 Jun 15

Goa, upping the ante in epicurean offerings, adds another trinket to its culinary tapestry bringing a Milanese institution

Muhammara

  • 2023 May 01

Recipe

Merry Christmas

  • 2023 Jan 22

The festive season is not just a time to celebrate and make merry but also one to ponder upon the moments we've shared with our loved ones

Grilled String Chorizo

  • 2022 Aug 31

Grilled String Chorizo

Delightful Veggie Desserts

  • 2022 Jun 17

Chef Nimish Bhatia has gone above and beyond to create a platter of desserts with vegetables, herbs and spices as the main ingredients. Fascinating!

Celebrity Bites with Bina Ramani

  • 2020 Jan 10

The evergreen Grande Dame of society. Restaurateur, interior designer, curator of all things beautiful is a very special lady, Bina Ramani

Shanghai Club at ITC Grand Central

  • 2019 Jun 24

A new menu is always a reason to rejoice and that is what is happening at this lovely fine-dine restaurant sitting pretty at ITC Grand Central at Parel, the former heart of old Bombay