The Protege
- 2021 Dec 18
Christmas cocktail recipe by Bar Supervisor Harish Subramanian, Four Seasons Mumbai
Christmas cocktail recipe by Bar Supervisor Harish Subramanian, Four Seasons Mumbai
Christmas cake recipe by Executive Chef Anupam Gulati, Four Seasons Mumbai
Popular Gujarati dish, Panki, demystified with this easy-to-follow recipe by Pinky Chandan Dixit of Soam, South Bombay's favourite Gujarati restaurant.
Check out this vegetarian recipe by Soam, the popular authentic Gujarati food restaurant in South Bombay.
What if we told you Darjeeling Tea can be used to make this delicious Prawns dish? Try it at home with Chef Nimish Bhatia's recipe
Surprise your palate with this delicious cheesecake using the secret ingredient- Darjeeling Tea! Check out this recipe by Chef Nimish Bhatia
Chef Nimish Bhatia uses earl grey tea to make this delicious mousse. Try it at home with this easy to cook recipe.
Tea Mayo, yes you read that right! Check out this creative tea-infused recipe by Chef Nimish Bhatia
Did you know Jasmine tea can be used to cook this delicious prawns recipe? Check out the creative infusion by Chef Nimish Bhatia.